18 Adorable Christmas Cupcake Recipe Ideas That Are (Almost) Too Sweet


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First, make funfetti cupcakes. Cream butter and sugar. In a large mixing bowl, use a hand mixer to cream butter and sugar together on medium-high speed until light and fluffy, about 3-4 minutes. Add in eggs and vanilla, and beat until well incorporated and smooth. Cream butter and sugar. Add eggs and vanilla.


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18 Adorable Christmas Cupcake Recipe Ideas That Are (Almost) Too Sweet

Using mixer, beat softened butter until creamy. Add salt, then gradually, about ยฝ cup at a time, add powdered sugar, waiting until each cup is completely mixed before adding more. With mixer on medium-low speed, add the heavy cream/milk, one tablespoon at a time.


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1. Preheat the oven to 350 degrees F and place your cupcake papers in the pan. Sift the flour, salt, baking soda, baking powder and the sugar into a large bowl then whisk together and set aside. 2. Separate the yolks and whites of your room temperature eggs.


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In a large bowl with hand beaters or in a stand mixer, beat the butter and cream cheese on high for 5 minutes, scraping occasionally. ยพ cup (or 12 tbsp) butter, 2 oz cream cheese. Reduce the speed to low and add the powdered sugar, vanilla, and 1 tbsp of cream. Beat on medium-high for 5 minutes, scraping occasionally.


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Beat butter in a mixer using the whisk attachment until it is light and creamy. Slowly add powdered sugar, milk, and vanilla. Once it has been incorporated, increase the speed to high and beat until light and fluffy. 2. To decorate cupcakes, place a large star tip inside of a pastry bag and fill the bag with frosting.


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Indulge in the holiday spirit with these mouthwatering Christmas cupcake recipes. From classic flavors to creative decorations, discover the perfect treat to sweeten your festive celebrations.


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Add the butter a large mixer bowl and beat until smooth and creamy. Add about half of the powdered sugar and mix until smooth and well combined. Add the vanilla extract and 3 tablespoons of cream and mix until smooth and well combined. Add the remaining powdered sugar and mix until smooth and well combined.


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Heat oven to 350ยฐF (180ยฐC). Line two cupcake pans with about 16 liners total (or you can bake multiple batches with one pan). Mix together the dry ingredients. In a large mixing bowl or the bowl of a stand mixer, whisk together cake flour, sugar, baking powder, baking soda and salt until combined. Add the butter.


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Heat a 1/2 cup of water and 2 tablespoons of hot chocolate mix in a small saucepan over medium-low heat. Heat, stirring frequently, until steaming. Combine the oil, eggs, vanilla, and buttermilk in a second large mixing bowl. Once combined, slowly mix in the hot chocolate with a whisk.